Instead of running a traditional sit-down pizza shop, more and more businessperson consider to start up a kitchen on wheels because the operating costs are cheaper and no matter you are first-time or sophisticated entrepreneurs, you can also test the waters and learn more about the landscape of catering as well as increase revenue/expand your customer pool without the need of drastic changes on current operations.
However, how can you make sure all necessary equipment, particularly high-temperature/wood-fired ovens which are able to transform dough into mouth-watering pizza, safely built in the roving van and abided by the Australian laws? With the assistance of our mother company – Petra Group, Food Truck NSW can definitely help you out!
Supplying nationwide catering equipment for nearly thirty-year, Petra enjoys a highly respected position in hospitality industry and the continuous support from our valuable customers are testament to the quality of service we purvey; therefore, we decide to grow our business footprints and extend our services to food truck manufacturer along with our subsidiary, Food Truck NSW.
If you are interested in running a mobile pizza shop, we can definitely help you and provide you one-stop services ranging from designing to supplying fit outs for food van. Most importantly, our experienced consultants will give you the most genuine and professional advice on how to run your food truck business profitably.
Please check out more food van fitouts on our website.
If you have an idea in mind, you are most welcome to share with us at email@example.com and we will try our utmost to make your dream machines come true within approximately three months.